Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

A flavorful Irish lamb stew with potatoes and vegetables, perfect for St. Patrick’s Day and a rare Mediterranean ...

Add Yahoo as a preferred source to see more of our stories on Google. Restaurants across Michigan are clearing their typical menus Monday for a traditional Irish feast: corned beef and cabbage. Across ...

Myrtle Allen, who defined the modern era of Irish cooking by using a bounty of locally sourced ingredients at Ballymaloe House, the renowned restaurant she created in her Georgian country home in the ...

Are Irish classics like colcannon and coddle still popular? Research has revealed the nation's favorite Irish recipes by county! Data released in 2024 Ireland's top dishes by county, with soda bread ...

Add Yahoo as a preferred source to see more of our stories on Google. The transformation has been nothing short of remarkable. When Patrick Guilbaud opened his eponymous restaurant in Dublin in 1981, ...

Growing up, I ate my fair share of potatoes, but my go-to was always something Southern—mashed, fried or smothered in butter. But as I’ve explored more global flavors, I’ve found a traditional Irish ...

A simple lamb stew is one of the hallmark dishes of Irish cooking and a hearty centerpiece for a St. Patrick’s Day meal. Rich and brothy, with only a handful of ingredients, this is a lamb stew at its ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's an old Irish proverb: “A cabin with plenty of food is better than a hungry castle.” It speaks to ...