1. Make a syrup by combining 16 ounces quartered strawberries, sugar, water and lemon peel in a large saucepan. Bring to a boil. Lower to a simmer and cook 10 minutes. Remove from heat and strain.

Throughout the summer, we’ll be bringing you healthier cocktail recipes concocted by Philly craft bartender and the brain behind Spirit Forward, Dan Hamm, who believes strongly in the powers of fresh ...

Mother’s Day is right around the corner, and what better way to celebrate mom than with some cupcakes and a toast—or perhaps both at once? Luckily, the ladies of Georgetown Cupcake have you covered.

1. Mix together ingredients in a flute. 2. Top off with Prosecco. 1. Bring to a light boil until the squash becomes soft. 2. Take out the vanilla beans and put in a blender until liquefied. 1. Toast ...

Gielgens’ love of making more feminine drinks that are still well-balanced comes from her seeing a lack of both feminine drinks and female bartenders in the mixology community. Her femininity shines ...

3 easy, bubbly cocktail recipes to help you ring in the New Year with a buzz. The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and ...

Gin and mint are such a power couple, especially when paired with ultra-refreshing, oh-so seasonal blood orange. "Just add liquor and a healthy dose of bubbly to the simple blood orange syrup and ...

"Nothing really says celebration like hearing that cork pop, seeing the bubbles flow into a flute, and feeling those bubbles on the palate," says Kim Haasarud, author of numerous books on cocktails -- ...

Traditional mimosas are great and all, but it's fun to change things up with new and exciting Champagne cocktail recipes every now and then. Chances are you've seen the type of 'grammable drinks we're ...

Among the oldest of pre-Prohibition classics, the Champagne cocktail also represents a nearly effortless way to ease into the holiday spirit. The original recipe for this elegant refreshment called ...