Bread upma is a quick and easy breakfast option that can be prepared in a matter of minutes. It is a delicious combination of ...

Thanks to the age of innovation, the herd of passionate cooks have found different ways of sprucing upma up at home, substituting the main ingredient rava with others like bread, vermicelli, sabudana ...

Vermicelli upma is a savory twist on the classic breakfast dish. In this preparation, vermicelli is roasted and cooked with ...

Aval upma is a popular south Indian dish. There are a few dishes that make a regular appearance in our breakfast menu - upma being one of them. South Indian upma is a quick and easy dish made with ...

In millions of Indian kitchens every morning, the same delicious debate plays out, Dalia or Upma? Both of them are warm, ...

Upma is a hearty dish common in the south of India. It's highly comforting and easy to customise – perfect for home cooking. Highly comforting and easy to customise, upma is something worth cooking ...

Sonia Chopra is the interim executive director of editorial operations at Eater. This is Inside the Breakfast Bowl, a series in which Eater profiles breakfast soups and porridges from around the world ...