Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.

My quest for the perfect chocolate cake with chocolate frosting began in 1996 when I first saw the movie Matilda. A larger-than-life triple chocolate cake is presented to an auditorium of school-aged ...

Saying Hershey’s knows a few things about chocolate is an understatement. Whether you adore the classic Hershey’s Kisses candy or one of their new ice cream-inspired candy bars, Hershey’s offers some ...

Ah, the classic chocolate cake—so many variations, so little time. While there’s no wrong way to make a chocolate cake, it all comes down to personal preference and what kind of cake you're in the ...

Summer is all about having fun and letting loose. Sometimes, that comes in the form of a sweet treat, and that's exactly what you can get at Hershey's Chocolate World. While they have more than just ...