If you've ever wondered why your chicken pot pie isn't turning out as good as you hope, you may be making one of these common ...

Chicken Pot Pie is a comfort food favorite! Mix and match whatever vegetables you'd like in this recipe to create your own ...

Use lard or very cold butter for a flaky crust. Avoid overworking dough to prevent a tough texture. Pre-bake the bottom crust to prevent sogginess. Soften vegetables before adding them to the filling.

We may receive a commission on purchases made from links. When the wintry weather sets in, many of us crave some comfort food to help warm us up from the inside out. Among the best stick-to-your-ribs ...

Now that your lawn is strewn with fallen leaves and you’re reaching for a sweater instead of sunscreen, it’s probably time to revamp the weekly menu to include the hearty, warming foods associated ...

You don't have to put up with dry beef pot roast. Turn your leftovers into a savory, balanced entree with meat, vegetables, ...

There’s a lot to love about the customary day-after-Thanksgiving sandwich: ho-hum turkey dressed with hot, full-bodied gravy; the act of putting bread-based stuffing between two slices of bread; the ...

Ditch the pie crust for a simple one-pot pasta with all the comforting flavors of your classic chicken pot pie! In this video, Natalie shows you how to make chicken pot pie skillet pasta, substituting ...