When the hankering for something sweet hits, but there are no cakes, cookies, or candy in the house, you're just 10 minutes, ...

This easy Chocolate Mug Cake is rich, chocolatey, and ready in under 5 minutes! Made with pantry staples and no eggs, it’s the perfect single-serving treat for late-night cravings or after-school ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The microwave is a glorious invention for many reasons—but did you know you can use it to make cake, too?

We’re learning how to make Pineapple Upside-Down Cake…in the microwave. Ann Taylor, of Princess Anne, stops by the DelmarvaLife Kitchen to show us how it’s done. The recipe is below.

1. Have on hand two microwave-safe mugs (8 ounces each). 2. In a bowl, whisk the flour, cocoa powder, granulated sugar, baking powder, and salt to blend them. Whisk in the milk, melted butter, and ...