“I love the sweet aroma of squirrel, and I’m surprised at most folks’ inexperience with serving the little guys,” says chef Levon Wallace, who heads up the kitchen at Proof on Main in Louisville, Ky.
Two things became obvious real quick at the 2024 World Championship Squirrel Cook Off. First, there may be as many recipes for squirrel as there are for chili. Second, getting to the festivities by ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results