How to make bread upma? 1. First of all, cut bread slices into small cubes and keep them aside. 2. Heat some oil in a pan, and put mustard seeds, chana dal and urad dal. Keep sauteing until it turns ...

Let's agree, we hate getting out of the blanket during the winter season. On top of that, planning and preparing meals is a different ball game altogether. This is why we often end up having quick ...

Bread upma is a quick and easy breakfast option that can be prepared in a matter of minutes. It is a delicious combination of ...

Upma lovers, Bethica Das has a diabetic and heart-friendly recipe for you. It's a tasty substitute for rava or sooji or semolina. Millets, according to WebMD.com, are high in niacin, vitamin A, ...

6-8 slices of leftover bread or two cups of leftover bread, one onion, one tomato, a teaspoon of mustard seeds, a teaspoon cumin seeds, half a teaspoon turmeric powder, salt to taste, two tablespoons ...

What is one of the quickest and easiest meals to make? Bread Upma, of course. What's more, it uses leftovers and needs no fancy ingredients. Dr Sooraj Mohan, a veterinarian who once worked in Mumbai ...

Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

Upma is a no-brainer lunch for active kids who prefer a light yet fulfilling meal. Check out quick and easy recipes inside. Upma is a nutritious and light, yet ...