The Juliet & Romeo is a modern classic created by Toby Maloney for Chicago's The Violet Hour, combining gin with freshly squeezed lime juice, simple syrup, cucumber, mint, rose water, a pinch of salt, ...

Khushbu Shah's dreamy rose-scented falooda layers rose jelly, chia seeds, and tender vermicelli under a pour of milk ...

Toast to your Valentine on the most romantic date night of the year with these incredible cocktails from top cocktail bars ...

These Valentine's Day recipes all incorporate rose in one way or another, from decadent cakes with rosewater icing to easy ...

To help with visualizing a standard pour of wine, five ounces is a little more than a 1/2 cup of liquid. About 5 glasses of ...

From fruity spritzes to cozy sips, these Valentine's Day mocktails are perfect for a festive, booze-free celebration.

Discover how to make four delicious homemade simple syrups from scratch: orange cardamom, lavender earl grey, cinnamon clove, ...

Discover how to craft The Aphrodite, a stunning floral coffee drink featuring vanilla, rose, and juniper. Morgan shares her ...

Jimmy Buffett will be forever linked to delicious margaritas, which is why you might be pretty shocked when you find out what cocktail he preferred.

From school gates to pasar malams, these five street-born desserts prove Malaysia has always done ice cream its own way.

High above the city skyline, Grand Hyatt Manila is introducing a new kind of dinner wherein guests do not only eat and watch, ...

Clang Garcia has spent years telling food stories shaped by culture, travel, and memory. Her work in gastronomy tourism is guided by a simple belief: The best way to understand a place is through what ...