16 Delicious Ways to Use All-Purpose Flour
16 Delicious Ways to Use All-Purpose Flour
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19K views · 170 reactions | If you’re not using SUPREME MULTI-PRO in your professional kitchen, here’s why you need to… As a high protein flour it contains higher levels of gluten to deliver the following benefits: ✅Increased water absorption rates ✅Greater yields ✅Improved dough strength, stability, and baked volume. Find out more here: https://supremeflour.co.za/product/multi-pro/ | Supreme Flour | Facebook
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